Global Dietary Fibers Market is valued at USD 797.84 Billion in 2018and expected to reach USD 1021.2 Billion by 2024 with the CAGR of 4.2% over the forecast period

 Overview:

In the ever-evolving landscape of the Food Industry, staying abreast of emerging trends is crucial for businesses to remain competitive and meet consumer demands. The latest report by Brandessence sheds light on several key trends shaping the industry. From the growing dietary fibers market to the rising popularity of extruded snacks and frozen foods, these trends are driving significant changes and opportunities for players across the food sector.

Growing Dietary Fibers Market: A Focus on Health and Wellness

One notable trend highlighted in the Brandessence report is the growing market for dietary fibers. As consumers increasingly prioritize health and wellness, there is a growing awareness of the importance of dietary fibers in promoting digestive health and overall well-being. This trend is driving demand for fiber-rich foods and ingredients, leading to innovation in product formulations and marketing strategies by food manufacturers. With consumers seeking out products with functional benefits, the dietary fibers market is poised for continued growth.

Extruded Snacks Market: A Boon for the Snack Industry

Another trend identified in the report is the significant contribution of the extruded snacks market to the overall snack industry. Extruded snacks, characterized by their crispy texture and diverse flavors, have gained popularity among consumers as convenient and flavorful snack options. The report highlights the growing demand for extruded snacks globally, driven by factors such as changing consumer preferences, urbanization, and the growing snacking culture. With manufacturers introducing innovative flavors and healthier alternatives, the extruded snacks market is experiencing robust growth and presenting new opportunities for industry players.

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Increasing Consumer Demand for Frozen Food: Driving Market Growth

The Brandessence report also underscores the increasing consumer demand for frozen food as a key factor driving market growth. Convenience, extended shelf life, and improved quality and variety of frozen food products are driving consumer adoption worldwide. Busy lifestyles, urbanization, and changing dietary habits have contributed to the growing acceptance of frozen foods as viable meal options. Moreover, advancements in freezing technologies and packaging techniques have enhanced the quality and nutritional value of frozen food products, further fueling market growth. With consumers seeking convenient yet nutritious meal solutions, the frozen food segment is poised for continued expansion.

Conclusion: Navigating the Evolving Food Industry Landscape

The insights provided by the Brandessence report offer valuable perspectives on the top trends reshaping the food industry. From the growing emphasis on health and wellness to the rise of convenient snacking options and the increasing popularity of frozen foods, these trends present opportunities for food manufacturers, retailers, and suppliers to innovate and cater to evolving consumer preferences. By understanding and adapting to these trends, businesses can position themselves for success in an increasingly dynamic and competitive food market landscape.