Top Restaurants on Bald Head Island

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Experience find dining at the best Bald Head Island restaurants

Bald Head Island is a unique place where time seems to stand still. You can sleep in before grabbing brunch or take your time to explore the quiet unspoiled beaches and maritime forests.

Whether you’re in the mood for casual poolside fare or upscale dining overlooking the golf course, there are plenty of options for everyone on the island.

Jailhouse Provisions

In addition to its curated wine list, Jailhouse Provisions features local beers and a creative cocktail menu. Its unique ambiance also adds to the dining experience, making it one of the best Bald Head Island restaurants.

The Petersons believe that Jailhouse Provisions and Midway Coffee will be a great addition to the island’s growing collection of creative startups, including Delphina Cantina, Riverside Adventure Company, Sandpiper Coffee & Ice Cream, Nye’s Cream Sandwiches and Mike’s Bites.

The Maritime Market Cafe serves quick counter-service breakfast, lunch and dinner options, as well as cocktails. Other dining experiences on the Conservancy include Aqua at the Shoals Club, which offers seafood and burgers.

Maritime Market Cafe

Located inside the Maritime Market, this one-stop shop has virtually everything island guests need for their vacation. They also sell pre-made ready-to-heat Family Meals for those who want to enjoy their time on the island without spending hours in the kitchen.

Count boats on the harbor, watch the sun set or simply sit and relax with friends while dining on the deck at Jule’s on the Harbor. This restaurant offers refreshing cocktails, regional seafood and pub favorites.

This local coffee shop near Delphina serves premium coffee and ice cream. They also have tasty homemade pastries like scones and muffins.

Jule’s on the Harbor

JULES’ Salty Grub & Island Pub (formerly MoJo’s on the Harbor) is a neighborhood Harbour hangout and dining escape for locals, guests and their pets. The menu features classic coastal cuisine, from signature steampots brimming with crabs and peel ’n’ eat shrimp to seafood entrees and fresh fish dishes. Salads, burgers, steaks and pasta dishes are also available.

Toast the evening with a glass of wine from the boutique wine list featuring smaller organic producers and vineyards that exhibit responsible practices. The restaurant offers group and to go options. Full or temporary membership in the Bald Head Island Club is required to dine.

Mojo’s on the Harbor

Mojo’s on the Harbor offers locals and visitors a new dining experience. This upscale restaurant serves a creative menu that combines bistro and steakhouse influences. The menu includes seafood, poultry, pastas and steaks. The restaurant also offers a variety of wine and beverage options.

The restaurant is famous for Brooke’s Wall, which features dollar bills that have been decorated to honor birthdays, anniversaries and other special events. The collection began with a dollar donated by Brooke Williams, a friend of owners John and Andrea Pitera who died from pancreatic cancer.

Enjoy a glass of wine and a snack at the Bald Head Bottle. This onsite wine store offers a wide selection of wines from small organic producers and vineyards that practice responsible farming techniques.

Shoals Club

Magnificently perched on the breathtaking dunes overlooking the Atlantic Ocean, Shoals Club is a unique private beach club built for the enjoyment of Members and registered Guest Pass Holders. From their spectacular vantage point, Members and guests enjoy fine dining at Aqua and casual dining at Latitudes; swimming in the crystal-clear saltwater pool and baby pool; direct beach access with chairs and umbrellas provided; and a host of fun activities for children and adults.

The menu at AQUA offers coastal cuisine that is sourced locally wherever possible. The wine list features small producers and vineyards that promote sustainable growing practices. The less-formal lounge, Latitudes, serves a light tapas-style menu in the form of small plates that are ideal for sharing while enjoying a drink at the bar.

Aqua

Whether you are looking for casual poolside fare or upscale dining overlooking the golf course, Bald Head Island has it all. From delicious regional seafood to seared-to-perfection steaks, you will find the perfect meal at one of the restaurants on the property.

The latest addition to the restaurant lineup is Aqua, a 24,000-square-foot stunner that opened on Monday in Flatiron. The restaurant—from the family that owns Chinese blockbuster Hutong uptown in Vornado’s Bloomberg tower, as well as 19 other locations around the world—features a dual-cuisine menu of Italian and Japanese dishes.

This restaurant is only open for dinner. You must have a full or temporary membership in the club to dine here.

Sandbar Grille

With a polished coastal-casual ambiance, Sandbar Grille offers a menu that pairs local fare and tavern favorites with seafood specialties. Guests rave about the "outstanding" food and service, and the upscale dining experience is made complete with stunning beachfront views. This eatery is a must-visit for diners.

The Sandbar Grille is located poolside at the Shoals Club and is open to members, guests and guest pass holders. A full bar serves all the refreshing drinks needed for a summer swim.

Latitudes Wine Bar

The menu at Latitudes Wine Bar includes buffalo wings, hamburgers and quesadillas. Visitors say that the food is well cooked and the service is excellent here. The bar is also praised for its tasty lemonade.

The venue is located on deck six of the Gateway zone, which is themed around travel. It features a vibrant bar area and a library area that have a cozy feel. It’s one of the newest spaces on Carnival Celebration.

The restaurant’s unique location on Sunset Key makes it an unforgettable dining experience. Diners rave about the “breathtaking views,” “excellent service,” and “delicious food.” Reservations are recommended.

Sweet Bay Gourmet

The restaurant’s menu features breakfast items, appetizers and lunch specials. They also offer carryout. Their signature dishes are the Sweet Bay Kobe Burger and Smoked Texas Brisket Sandwich. The restaurant is also available for private events and functions.

The wine bar offers an array of wines from smaller organic producers and vineyards that exhibit responsible farming practices. They also serve specialty cocktails and craft beer.

Sweet Bay Gourmet is a local favorite, serving elevated and eclectic cuisine in an inspired setting in Stoked Village. It is the teaming of a group of St. Mary’s County friends with Washington, DC restaurateur Peter Lupo (Magnolia and Scarlet Oak). The menu has something for everyone.

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